Salsa Dip

Salsa Dip

   By Rumana Zahn

I love this salsa recipe; it’s so tasty and not bitter like some salsa dips I’ve tasted. It’s so simple and easy it is to make. Great with corn chips or poppadoms.


1 tin (400g) tomatoes chopped or 4 fresh tomatoes chopped
3 Spring onions, washed and cut in halves
1 fresh chilli
Handful of chopped coriander
Salt and Pepper


  1. Blend all ingredients together in a blender.
  2. If you don’t have a blender, chop all the ingredients and mix together.
  3. Serve!


Great with corn chips or poppadoms.