By Rumana Zahn
I love this salsa recipe; it’s so tasty and not bitter like some salsa dips I’ve tasted. It’s so simple and easy it is to make. Great with corn chips or poppadoms.
Ingredients
1 tin (400g) tomatoes chopped or 4 fresh tomatoes chopped
3 Spring onions, washed and cut in halves
1 fresh chilli
Handful of chopped coriander
Salt and Pepper
Method
- Blend all ingredients together in a blender.
- If you don’t have a blender, chop all the ingredients and mix together.
- Serve!
Tip
Great with corn chips or poppadoms.